SIX CREEKS MERCANTILE
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September: Butchering Your Chickens

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Whether you're raising meat birds, or your layers are two old, or you have too many rooster, sometimes it is necessary to thin the flock. Instead of spending money on chicken broth, learn how to safely and humanely butcher your own chickens. Know where your food comes from!


This class will be a field trip! We will be carpooling to a farm a short distance away for the demonstration.

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Spring Hours

Wed-Sat: 8am - 2pm
Closed Sun, Mon, Tues

Telephone

208-598-6162

Email

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